Pea Fiber
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MOQ: 1T
Pea fiber is a type of dietary fiber derived from yellow peas (Pisum sativum). It’s typically extracted from the outer shell of the pea and is known for being a highly soluble fiber. It’s a versatile ingredient, often seen in gluten-free, plant-based, and high-fiber foods.
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Specification Available: Food grade
Product Introduction of Pea Fiber
Pea Fiber is a natural, plant-based dietary fiber extracted from the hulls and cell walls of yellow peas (Pisum sativum). It is a high-purity insoluble fiber widely used in food processing to enhance nutritional value, improve texture, and replace fats or carbohydrates in various applications.
Main Components
3. Dietary Fiber
The main component of pea fiber is dietary fiber, which includes both soluble and insoluble fibers. Generally, pea fiber content is over 70%, with variations depending on the product type and processing method.
2. Protein
In addition to fiber, pea fiber contains a small amount of protein, making it an important source of plant-based protein.
1. Low Fat and Low Sugar
Pea fiber contains virtually no fat or sugar, making it suitable for low-calorie and low-sugar food formulations.
Key Features of Pea Fiber
1. High Fibre Content
Pea Fiber is rich in both soluble and insoluble fibres, making it an excellent choice for digestive health and improving bowel regularity.
2. Low Calorie & Gluten-Free
It is a low-calorie, gluten-free ingredient, ideal for gluten-free and low-calorie formulations.
3. Non-GMO
Pea fibre is typically sourced from non-genetically modified peas, making it a clean label ingredient for health-conscious consumers.
4. Rich in Protein
In addition to fibre, pea fibre contains some protein, which contributes to satiety and muscle maintenance.
5. Sustainable
As a legume, peas have a low environmental footprint compared to many other plant sources of fibre. The cultivation of peas also supports soil health through nitrogen fixation.
Product Application of Pea Fiber
Pea Fiber is a versatile ingredient used across various industries due to its high nutritional value and functional benefits. Below are some of its key applications:
1. Food & Beverage Industry
- Baked Goods: Pea fiber is commonly used in the formulation of bread, cakes, crackers, cookies, and muffins to boost fiber content, improve texture, and extend shelf life. It enhances moisture retention, resulting in softer products.
- Snacks: It can be incorporated into chips, bars, and other snack items to increase fiber content and support digestive health. It also helps with binding and textural stability.
- Beverages: Pea fiber is used in fruit juices, smoothies, plant-based beverages, and fortified drinks to increase fiber intake without compromising taste. It adds a creamy texture and mouthfeel to liquid products.
- Meat Alternatives: In plant-based meat products like veggie burgers, sausages, and nuggets, pea fiber is used to mimic the texture of animal meat. It provides structure, improves consistency, and enhances the overall sensory experience of plant-based meats.
- Dairy Alternatives: It can also be used in dairy alternatives like plant-based milk, yogurt, and cheese, where it helps to stabilize and thicken the product, providing a smooth mouthfeel.
- Gluten-Free Products: Due to its natural binding properties, pea fiber is an excellent ingredient for gluten-free formulations. It can be used in pasta, pizza crusts, and other gluten-free foods to improve texture and help with dough handling.
- Baby food:Pea fiber is sometimes used in baby food products, such as purees, cereals, and snacks. It is gentle on the stomach, supports digestive health, and helps maintain bowel regularity in infants.
2. Health and Wellness Products
- Nutritional Supplements: Pea fiber is an ideal addition to dietary supplements, including fiber supplements, digestive health products, and weight management formulas.
- Functional foods: Pea fiber is commonly included in functional foods designed for specific health benefits such as heart health, weight management, and blood sugar control.
3. Pet supplies field
- Animal Feed: Pea fiber is increasingly used in animal feed, particularly for livestock and poultry, due to its fiber content, which supports digestion and gut health.
- Cat litter: Pea fiber cat litter has high fiber content and strong water absorption.
Why choose to buy Chempora of Pea Fiber？
Here are a few reasons why Chempora stands out when choosing to buy Pea Fiber :
1. Premium Quality
Chempora’s pea fiber is sourced from high-quality, non-GMO peas, ensuring consistency and purity in every batch.
2. Versatile Applications
Chempora’s pea fiber is suitable for a wide range of industries, including food, beverages, supplements, and pet food.
3. Reliable Supply Chain
With a global reach, Chempora ensures a stable and timely supply of pea fiber, meeting your production needs without delays.
4. Competitive Pricing
Chempora offers cost-effective pricing without compromising on quality, providing excellent value for businesses.
If you want to know more about Pea Fiber product information, please contact us or leave us a message.
Contact Us
CHEMPORA CO., LIMITED
Contact Person: Mr. Stephen Dean
Tel：0086-21-58930128
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E-mail: [email protected]
Product Parameter of Pea Fibre
| ITEM | STANDARD | |
| Appearance | Light Yellow or milky white powder | |
| Odor | Natural flavor and taste of the product | |
| Moisture <= % | 10 | |
| Ash <= % | 5.0 | |
| Fineness (60-80mesh) >= % | 90.0 | |
| Pb mg/kg <= | 1.0 | |
| As mg <= | 0.5 | |
| Total Fiber(Dry Base) >= % | 70 | |
| Total Plate Counts <= cfu/g | 30000 | |
| Coliform Bacteria <= MPN/100g | 30 | |
| Salmonella | Negative | |
| Moulds & Yeasts <= cfu/g | 50 | |
| Escherichia Coli | Negative | |
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